Once when I was cutting catfish, I accidentally found that two simple knives became a perfect heart shape. There are some ways to do it, such as steaming and frying. Today, I tried to bake it in the oven for the first time. The result is really ... ...
After buying the oven, I'll think about using it for everything. It's easy and easy.
There are various brands of meat floss on the market. Generally, babies and children who add complementary food will eat more. Porridge, noodles and snacks are good choices. However, it's hard to avoid many additives in the purchased meat floss.... ...
When this calf burger came out, I was amused myself. I didn't expect to draw a cockfight eye on purpose. Ha ha. This is a real veal burger. Even the stuffing is made of pure beef. My friends saw it. They all asked. You are willing to eat such cu... ...
I carefully edited the food recipes and slimming experience for you every day.
Really delicious to no friends ~
It's a special feature of Hunan farmers. It has a special feeling of annual flavor (every family will prepare a lot of preserved fish, bacon, sausage, chicken, duck, wild meat, etc. during the Spring Festival)....
I saw a lot of friends on the recipe. I felt it was delicious. I was going to make it myself. I wanted to use shrimp. I forgot to make it. I just used ham sausage. It was delicious.
Shrimp is the most expensive shrimp in the vegetable market. The reason why the price of shrimp is high is that its meat is delicate, delicious and compact, and there is no sausage, and it is not fishy. This river shrimp I made tastes sweet and ... ...
It's new year's day. This year's big meal is going to give parents a rest. Let's practice. Let's start with cold dishes. Garland chrysanthemum. Chicken shreds. It's not bad for the elderly. The chili oil in it is OK.
When I went to Malaysia 10 years ago, I fell in love with the meat and bone tea. Later, I went to Malaysia every year. I just came back these days. I think of the meat and bone tea again. Today, I will make you an authentic meat and bone tea. It... ...
First time to buy smoked pork intestines
I like this taste from the first time. Very good. It's addictive.
In a new year's meal of big fish and big meat, the delicate lotus fragrance has a different flavor.